Seasoned shrimp marinated in fresh lime juice with onion, tomato, & cilantro served with house chips.

Rolled corn tortillas stuffed with stewed chicken, fried crispy, and topped with queso fresco, lettuce, and guacamole. Served with pico de gallo, salsa roja, and sour cream.

A classic! Homemade guacamole served with house chips.

House made chips served with salsa verde and salsa roja.

Your choice of chicken, shrimp, or steak stacked on a bed of house made chips with beans, melted mixed cheese, pico de gallo, sour cream, and guacamole.

Flour tortilla filled with mix cheese and your choice of chicken, shrimp, or steak sautéed and cooked with onion and peppers in a garlic butter sauce. Served with pico de gallo and sour cream.

Your choice of chicken or shrimp served on a crispy fried tortilla and topped with a pickled cabbage slaw and avocado cream sauce.

Shredded stewed chicken on a puffy fried corn masa topped with with a limey cabbage, tomato, and cilantro slaw.

Marinated steak served on a bed of mixed greens and radicchio lettuce, with blue cheese crumbles, picked onions, and avocado. Served with horseradish vinaigrette.

Roasted sweet potato, black beans, and corn salad served with diced bell peppers, purple onions, and toasted pumpkin seeds. Tossed in a zesty lime cream sauce.

Chopped kale, roasted corn, diced avocado, and cherry tomatoes tossed in a lemon dressing.

Flavorful onion, lime, jalapeño, and chicken soup served with a side of white rice and corn tortillas.

Shredded chicken, beans, and corn in a flavorful broth and topped with avocado and crispy tortilla strips.

Chimichurri marinated steak topped with fresh onions and cilantro and served with a side of salsa roja and avocado salsa.

Garlic butter grilled shrimp, mozzarella and cheddar cheese mix, pickled cabbage slaw, and chipotle cream sauce served on a blue corn tortilla.

A traditional Mayan delicacy of slow-roasted shredded pork topped with pickled onion and pico de gallo.

Traditional Mexican slow cooked stew beef with melted cheese on a crispy shell, topped with onion and cilantro. Served with flavorful dipping broth.

Fried or grilled fish, topped with avocado slices, cabbage slaw, and a chipotle cream sauce on a blue corn tortilla.

Sautéed chicken cooked in garlic butter with onions and bell pepper. Served on a tortilla with melted cheese, lettuce, pico de gallo, avocado cream sauce, and chipotle cream sauce.

Marinated pork shoulder cooked in adobo and topped with onions, cilantro, and pineapple. Served with salsa verde and guacamole.

Sweet potato, black bean, and roasted corn with avocado slices and queso fresco and topped with a lime cream sauce.

Sautéed steak, mushrooms, and onions, melted mozzarella cheese, and guacamole in a flour tortilla. Served with sour cream and salsa verde.

Sautéed shrimp with onions and green peppers, mixed cheese, saffron rice, lettuce, and guacamole. Served with chipotle cream sauce.

Grilled chicken, mixed cheese, lettuce, tomato, and guacamole. Served with chipotle cream sauce.

Coconut white rice, stewed beans, and fresh cut salad with house vinaigrette, topped with your choice of grilled chicken or shrimp.

Yellow rice, black beans, roasted bell peppers, onion, corn, red onion, queso fresco, and guacamole topped with your choice of shrimp, chicken, or steak.

Rice, stewed beans, lettuce, mixed cheese, pico, sour cream, and guacamole topped with your choice of shrimp, chicken, or steak.

A baked smooth and creamy custard with a layer or caramel sauce

Classic home made cinnamon sugar laced churros served with vanilla ice cream and drizzled with chocolate